Michael Roper knew this would happen. In 2018, the publican saw his once packed beer bar, the Hopleaf Bar on Chicago’s North Side, start to lose customers. He knew why. “What started as humble tasting rooms, places to have a sample in a plastic cup after a brewery tour or growler fill stations has morphed […]
Why Craft Beer Needs a New Generation of Beer Bars
Descubra mais sobre Arte da Cerveja - Maria Anita Mendes
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